Made in 2020 CF101 1 phase air countertop Stoelting Hard Custard Machine

The CF-101 Counter Top Continuous Flow Freezer produces gourmet old-fashioned frozen custard, sorbet, Italian ices and other frozen desserts. Depending on type of mix, production can vary between 4-6 gallons of finished product per hour. Exclusive Quick Freeze Technology produces very small ice crystals resulting in a smoother, creamier product. Match production to demand with the "hold product" mode refrigeration setting. Self-contained and compact in size; air cooled - no plumbing is required. 6.4-gallon Mix Storage Hopper.

FEATURES

• Quick-Freeze Technology™ minimizes size of ice crystals to ensure smoother, creamier product.
• Hold cycle keeps barrels at a safe temperature during off cycle.
• Compact, counter-top model saves space.
• Easy to clean design ensures sanitary operation and ensures product is always fresh.
• Refrigerated hopper with independent temperature control maintains safe storage temperatures in any environment.
• Dual temperature control dispenses varied product types, such as Italian ice, sorbet, and frozen custard.
• IntelliTec™ control with lighted display provides simple two-button operation.
• Super-sized condensing system provides high output even in high temperature conditions.
• Optional floor stand to create a “floor model” package, freeing up counter space and providing additional storage.
• NSF approved food grade plastic blades provide quiet operation and superior durability.