---

Taylor TAYLOR C709 SOFT SERVE FREEZER SINGLE FLAVOR, COUNTERTOP, HEAT TREATMENT

• Offer all the popular soft serve variations, from low- to non-fat ice
creams or yogurt
• Heat treatment system - provides a daily heating and cooling cycle to
• safely maintain dairy products up to 28 days before a complete disassembly
and cleaning is required
• Microprocessor touch controls are embedded in a durable tempered glass
• panel. Multiple languages are selectable. Viscosity is continually measured
to dispense soft serve desserts. Soft lockout features improve reliability.
• Temps in the hopper or freezing cylinder may be displayed at any point of
operation. History of temps and times during the last 366 heat cycles may
• be viewed from the fluorescent display
• Standby - during long no-use periods, the Standby feature maintains safe
product temperatures in the mix hopper and freezing cylinder
• Door interlock system - protects the operator from injury as the beater
• will not operate
• One dedicated electrical connection is required. See the electrical chart
for the proper electrical requirements. Manufactured to be permanently
• connected.
• Minimum 6” (152 mm) on both sides. Place the back of the unit against a
wall to prevent recirculation of warm air. Minimum air clearances must be
• met to ensure adequate airflow for optimum performance. Optional air
discharge chute directs heated air exhaust upward. No clearance required on
• right side if air discharge chute is used.
• Options include top air discharge (see C70927BTAD model) or C201 cart with
casters
• Optional accessories include cone dispenser, decals or vanilla or Flavor
• Burst cone, hopper locks, legs (increase height of unit by 4-1/4", syrup
rail with front mount (requires special cart with rear door), or syrup rail
• for side mount

---