This package deal includes a Stoelting CC303 Custard Machine 3 Phase Water Cooled as well as three Stoelting dipping cabinets; (2) MDC2-37 Dipping Cabinets & (1) MDC4-37 Dipping Cabinet.

Machines was Manufactured in 2010 It was installed and put in use in 2020. The unit was used as a demo at trade shows and for training at the Stoelting Factory

CC303 Custard Machine:

Enjoy a higher rate of production while your customers enjoy a higher-quality custard with this 380- to 415-volt, 3-phase, water-cooled, three-barrel custard freezer. The patented Quick-Freeze Technology™ minimizes the size of ice crystals for a smoother, creamier product. Meanwhile, the three 8.8-gallon-mix hoppers and continuous-feed system provide high-speed production with a low overrun. Plus, refrigerated, top-mounted hopper pans hold mix at a safe temperature, while the hold cycle keeps the barrels at a safe holding temperature during off-cycle periods.

MDC2-37 & MDC4-37 Dipping Cabinet:

Rest assured knowing your frozen custard or refreshing Italian ices are kept at the perfect dipping temperature with the (MDC2:two-compartment)/(MDC4:four-compartment) dipping cabinet. Custom-designed for use with continuous-flow frozen custard and Italian ice machines, this 115-volt, 1-phase, air-cooled storage cabinet comes equipped with a refrigerated condiment rail and two 4 ¼-gallon (16 liter) square containers.

Payment is with check or wire transfer plus shipping. 30 day warranty. Please call us with questions or for a shipping quote.