The offer is for six (6) Taylor 336-33 Soft Serve Machines.

These Taylor 336s were made in 2012, and are 3 Phase Water-cooled machines; This will let you run all six machines in close quarters without overheating.

Taylor 336 Twin Twist Description:

Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist.

Features:

Features:

1. Freezing Cylinder: Two, 2.8 quart (2.7 liter).
2. Mix Hopper: Two, 8 quart (7.6 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) in Auto and Standby modes.
3. Indicator Lights: The Mix Low light alerts the operator to add mix. Audible alarm may be enabled to sound when mix is low.
4. Electronic Controls: Finished product quality is monitored by SoftechTM controls that measure viscosity.
5. Standby: During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
6. Two Locking Casters: Front casters have a locking feature for operators to lock to maintain equipment in place. The locking casters can be released to move the equipment for cleaning.
7. Freezer Door: A specially designed thermo-plastic door allows quick ejection of product. Push forward on the ergonomic draw handle to dispense. Self-closing draw handles are standard.

Other Features:

1. Electrical: One dedicated electrical connection is required. See the Electrical chart for the proper electrical requirements. Manufactured to be permanently connected. Consult your local Taylor distributor for cord & receptacle specifications as local codes allow.
2. Beater Motor: Two, 1.0 HP
3. Refrigeration System: One, 9,500 BTU/hr. R404A. Separate Hopper Refrigeration (SHR), One, 400 BTU/hr. R134a.(BTUs may vary depending on compressor used.)
4. Water Cooled: Water inlet and drain connections under side of base 3/8” FPT

336-33 Taylor Detailed Specifications: