Made in 2010 but only used for 2 years then stored until it was used from Summer 2022 until last month. So it is a low use batch freezer in excellent condition. Makes a little over 2 gallons per batch (8.5qt)

Serve homemade, medium overrun gourmet ice cream, custard, gelato, sorbet, Italian ice and slush. Mix and liquid flavorings may be poured into the convenient fill chute on the door. Fruits, candies and nuts can be folded in as product is being drawn into your container. Manufactured in Italy by Frigomat to ensure European equipment quality and technology to serve gelato or medium overrun frozen desserts.

C119 Features:

• Powerful air-cooled motor that runs on single-phase power
• Built-in temperature sensor and microprocessor-controlled temperature regulation
• Variable speed motor that quickly and evenly mixes product
• Cylindrical bowl design with a capacity of 17.6 quarts (16.7 liters)
• Digital timer and timer memory store settings for up to 40 recipes
• Can store and recall up to 99 recipes
• High and Low overrun settings for customizable overrun levels
• Easy-to-clean surfaces for quick cleanup
• Stainless steel construction for superior durability
• Temperature range from -4°F to +20°F (-20°C to -6.7°C)
• Dimensions: 35.5"H x 20"W x 21"D (900mm x 510mm x 535mm)
• Weight: 86 lbs. (39 kg)